Banana S’more Bites
After one bite, I promise you’ll want s’more!
This super easy & kid friendly snack can double as a dessert and only requires five ingredients!
PB & fluff sandwiches were a classic throughout my childhood. I remember sitting down with sticky fingers and taking mouthfuls of creamy PB and gooey fluff. Growing up in very health conscious home, PB & fluff sandwiches were the epitome of indulgence. I loved them so much, I even named my childhood cat “fluffy”. To this day, I always keep fluff in my cabinet. Although it doesn’t hold much nutritional value, it can certainly add a fun twist to a boring snack!
A few weeks ago, I saw a PB & fluff banana bite recipe on Pinterest and it inspired me to create these. With only five ingredients, this simple recipe is a new favorite. Grab some fluff and give it a try!
Nutrition facts per serving:
Calories: 150 calories
Carbohydrates: 27 grams
Fiber: 1.5 grams
Protein: 1.5 grams
Fat: 4.5 grams
Banana S'more Bites
Ingredients
- 2 Bananas
- 2 Tbsps. Marshmallow fluff
- 2 Graham crackers, crushed
- 1/4 cup Semi-sweet or dark chocolate chips
- 1/2 Tsp coconut oil
Instructions
- Slice each banana into 10 pieces
- Using a knife, spread a small amount of fluff on ten pieces of banana. Top each with another slice of banana. Place banana bites onto parchment paper and freeze until solid (about one hour)
- Once frozen, crush the graham crackers until powdered. You can also pulse in a blender or food processor.
- Add the coconut oil to the chocolate chips and microwave until creamy and smooth (depending on your microwave, check after 20 seconds, stir, and repeat at 10 second intervals)
- Dip each banana bite into the chocolate, covering half of it.
- Dip the chocolate coated side of the banana into the powdered graham crackers.
- Place each piece back on the parchment paper and freeze until chocolate is solid (about 10 minutes)
Calories
150Fat (grams)
4.5Carbs (grams)
27Fiber (grams)
1.5Protein (grams)
1.5